Marcia Ball at John G Shedd Institute for the Arts

The Shedd is extremely please to welcome Marcia Ball back to The Jaqua Concert Hall. Ball knows how to raise roofs and tear down walls with her infectious, intelligent and deeply emotional brand of southern boogie, rollicking, roadhouse blues and heartfelt ballads. Over the course of her three-decade career, Ball has earned a huge and intensely loyal following all over the world. Her exquisite piano playing and passionate, playful vocals fuse New Orleans and Gulf Coast R&B with Austin's deep songwriting tradition into a sound No Depression described as "a little rock, a lot of roll, a pinch of rhythm and a handful of blues."...

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The Shedd is extremely please to welcome Marcia Ball back to The Jaqua Concert Hall. Ball knows how to raise roofs and tear down walls with her infectious, intelligent and deeply emotional brand of southern boogie, rollicking, roadhouse blues and heartfelt ballads. Over the course of her three-decade career, Ball has earned a huge and intensely loyal following all over the world. Her exquisite piano playing and passionate, playful vocals fuse New Orleans and Gulf Coast R&B with Austin's deep songwriting tradition into a sound No Depression described as "a little rock, a lot of roll, a pinch of rhythm and a handful of blues."

Now Hear This Series Ticketing: Purchase at The Shedd Institute Ticket Office (541-434-7000, 868 High Street). Shedd Institute concerts at the Hult Center must be purchased at the Hult Ticket Office (541-682-5000, One Eugene Center). Discounts to most Shedd Institute shows available for youths high school and younger (50%); college student with current student ID (10%); group discounts for purchases of 6 or more tickets to a single show (10%), discount for purchases of 15 or more (15%). Shedd Institute package discounts (10% to 20%) are available through The Shedd Ticket Office (541-434-7000 or 868 High Street) or on the web. Discounts cannot be combined.

Don’t miss our great set-menu, casual pre-performance dinners for $19.75 ($14.75, kids 9 and younger) in The Shedd’s Great Hall 1 1/2 hours before most evening performances at The Shedd (usually 6 pm). Prepared by The Shedd's resident chef, Shelby Hoopes-Tice, each meal includes entrée (vegetarian option), salad, side dish, dessert, coffee and tea. Wine, beer, and soft drinks are available for purchase. Reservations with The Shedd Ticket Office at least 1 day in advance are required.

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