Intimate Jazz Evening at Cholderton Rare Breeds Farm

Make the most of your weekend with a warm welcome, delicious food and a glass of our award winning Bluestone Vineyards English Sparkling Wine, in our beautiful Bluestone Barn.

Come along to our beautiful farm and vineyards and enjoy music from local Jazz Artists, Salisbury Big Band ft. Damien Hayes on Vocals, on Saturday 12th February 2022, from 7:30pm-10pm, with music from 8pm, when the food will begin to be served.

Guests will be welcomed and seated, when the music starts, the food will begin to be served straight to your table. Drinks can be ordered to your tables or guests are welcomed to pop to the bar while the Jazz Music fills the room....

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Make the most of your weekend with a warm welcome, delicious food and a glass of our award winning Bluestone Vineyards English Sparkling Wine, in our beautiful Bluestone Barn.

Come along to our beautiful farm and vineyards and enjoy music from local Jazz Artists, Salisbury Big Band ft. Damien Hayes on Vocals, on Saturday 12th February 2022, from 7:30pm-10pm, with music from 8pm, when the food will begin to be served.

Guests will be welcomed and seated, when the music starts, the food will begin to be served straight to your table. Drinks can be ordered to your tables or guests are welcomed to pop to the bar while the Jazz Music fills the room.

The ticket for an evening of this fabulous entertainment is GBP 45 per ticket, which includes a three course menu and an arrival glass of our own Bluestone Vineyards, English Sparkling Wine.

Or perhaps you'd prefer to join in as a balcony guest and purchase your own drinks thorough the night for a ticket only, adults are GBP 20 or GBP 25 with a glass of our own Bluestone Vineyards, English Sparkling Wine*

*Please note, we have a very limited number of balcony tickets, these tickets are ideal for those who intend to mingle and dance!

Running order:

Doors Open at 7:30pm

Music Starts, first set, starters and mains served at 8pm

Interval at 8:45pm

Music Starts, second set, desserts and cheese boards* served at 9:15pm

Music finishes at 10pm

*Cheese boards are an additional GBP 10pp

Menu

Starters: Patê Crostini and Red Onion Chutney OR Seasonal Soup, Roll and Butter (v)

Mains: Roast Lamb OR Vegan Wellington (v) both served with Boulangere Potatoes, Seasonal Vegetables and Au Jus

Desserts: Lemon Posset with a Shortbread Crumb and Thyme OR Vegan Brownie with a Berry Fruit Sorbet (v)

Drinks can also be pre-ordered for an ice bucket on the table if required.

Website: https://go.evvnt.com/1009799-0?pid=4485

Time: 7:30 pm - 10:00 pm

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