Guido Spannocchi Quintet at Karamel Restaurant

Line-up: Guido Spannocchi - sax, Danny Keane - piano, Jihad Darwish - bass, Adam Texeira - drums, and James Larter - percussion.

Vienna born London based saxophonist Guido Spannocchi has come to international acclaim with his unique blend of groove, bebop and world music. His extensive catalogue has granted him shows across the world from Brazil to Japan, from the UK across Europe all the way across Senegal, Ghana, Nigeria, Gambia and most recently in South Africa. His quartet have sold out at Ronnie Scott's, BFlat Berlin and Porgy & Bess Vienna.

At KaramelN22 Guido will be presenting a new set of music inspired by his recent tours together with Danny Keane on piano (sideman of Anoushka Shankar, Mulatu Estate e.a.), Jihad Darwish on bass (sideman of Van Morrison, berlioz, Tony Kofi, Jo Harrop) plus the Canadian-born half Portuguese drummer and author of "flipping beats" Adam Texeira and Manhattan School of Music alumni James Larter on percussion....

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Line-up: Guido Spannocchi - sax, Danny Keane - piano, Jihad Darwish - bass, Adam Texeira - drums, and James Larter - percussion.

Vienna born London based saxophonist Guido Spannocchi has come to international acclaim with his unique blend of groove, bebop and world music. His extensive catalogue has granted him shows across the world from Brazil to Japan, from the UK across Europe all the way across Senegal, Ghana, Nigeria, Gambia and most recently in South Africa. His quartet have sold out at Ronnie Scott's, BFlat Berlin and Porgy & Bess Vienna.

At KaramelN22 Guido will be presenting a new set of music inspired by his recent tours together with Danny Keane on piano (sideman of Anoushka Shankar, Mulatu Estate e.a.), Jihad Darwish on bass (sideman of Van Morrison, berlioz, Tony Kofi, Jo Harrop) plus the Canadian-born half Portuguese drummer and author of "flipping beats" Adam Texeira and Manhattan School of Music alumni James Larter on percussion.

Karamel - 4 Coburg Road, London N22 6UJ. The Karamel vegan kitchen will be serving food until 9.30pm. Email [email protected] to book a table for groups of 3+.

Doors open 7pm, music from 8pm.
£13 General admission; £10 Earlybird; £5 Student

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