Enotria Restaurant And Wine Bar

The Restaurant ”Enotria has built a reputation for outstanding food, gracious service and an extraordinary wine list for over fourteen years. The property recently underwent a multi-million dollar renovation and now boasts and exciting new Winebar, beautiful courtyard, and brand new finishes in the original restaurant. Chef Lance Carlini prepares contemporary California cuisine with fresh, local ingredients and changes the menu seasonally. In collaboration with Wine Director Matthew Lewis, Enotria’s food is designed to pair with over 650 unique wine selections in house. Under the direction of general manager, Michael A. Coyne II, Enotria provides guests with a wine and food pairing experience every night that will be memorable for years to come.”

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The Restaurant ”Enotria has built a reputation for outstanding food, gracious service and an extraordinary wine list for over fourteen years. The property recently underwent a multi-million dollar renovation and now boasts and exciting new Winebar, beautiful courtyard, and brand new finishes in the original restaurant. Chef Lance Carlini prepares contemporary California cuisine with fresh, local ingredients and changes the menu seasonally. In collaboration with Wine Director Matthew Lewis, Enotria’s food is designed to pair with over 650 unique wine selections in house. Under the direction of general manager, Michael A. Coyne II, Enotria provides guests with a wine and food pairing experience every night that will be memorable for years to come.”

The Wine Bar ”The NEW Wine Bar is an exciting addition to Enotria and Uptown Sacramento! It is a more casual version of the restaurant while offering the quality and creativity Enotria is known for. Enjoy small bites and snacks or order a larger entree from our Restaurant menu. The wine bar serves all the wines on our extensive list plus unique world beers and handcrafted cocktails with house infused liquors. A selection of fine cigars is also available.”

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